Fortune Cookies
- Restaurant or store bought fortune cookies
- Microwave safe bowl
- 1 tub Over the Top White Buttercream Icing
- 1 tub Over the Top Chocolate Buttercream Icing
- 1 tube Over the Top Wispy White Write-On Gel
- Over the Top Sanding Sugars in your favorite colors
- Small dipping bowls
- Waxed paper
- Spoon Over the Top Chocolate Buttercream Icing into microwave safe bowl. Heat in microwave for 10 second intervals, stirring until icing has consistency of syrup. If needed, add a little water to thin icing.
- Dip fortune cookie into melted icing. Hold cookie over icing bowl to eliminate excess icing.
- Before icing dries, dip cookie into bowl of sanding sugar. Place cookie on waxed paper to set.
- To create a heart: use Wispy White Write-On Gel to pipe a small dot. Draw it toward you to create a point. It will resemble an upside-down teardrop.
- Pipe a second upside-down teardrop next to the first, connecting the points to make a heart.
- Create different cookies by repeating steps 2-5 using icing and other sanding sugars.